Difference between revisions of "Dragon eggs"
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Dragon eggs can be identified by their size alone. Some reach the height of a man's shoulder. Dragons are in the eggs for at least several months, with some incubating for 10 years. Each breed has a different type of eggshell. Although according to Sir [[Edward Howe]], Chinese breeds are notoriously hard to categorize. Most of them have an appearance similar to porcelain. | Dragon eggs can be identified by their size alone. Some reach the height of a man's shoulder. Dragons are in the eggs for at least several months, with some incubating for 10 years. Each breed has a different type of eggshell. Although according to Sir [[Edward Howe]], Chinese breeds are notoriously hard to categorize. Most of them have an appearance similar to porcelain. | ||
| − | * [[ | + | * [[Anglewing]] eggs are golden-brown with flecks of bright yellow. |
* [[Kazilik]] eggs are dusty reddish, speckled with green. | * [[Kazilik]] eggs are dusty reddish, speckled with green. | ||
* [[Alaman]] eggs are very small and pale lemon-yellow. | * [[Alaman]] eggs are very small and pale lemon-yellow. | ||
Revision as of 23:30, 27 December 2006
Dragon eggs can be identified by their size alone. Some reach the height of a man's shoulder. Dragons are in the eggs for at least several months, with some incubating for 10 years. Each breed has a different type of eggshell. Although according to Sir Edward Howe, Chinese breeds are notoriously hard to categorize. Most of them have an appearance similar to porcelain.
- Anglewing eggs are golden-brown with flecks of bright yellow.
- Kazilik eggs are dusty reddish, speckled with green.
- Alaman eggs are very small and pale lemon-yellow.
- Akhal-Teke eggs are cream-colored and spotted with red and orange.
